Rational iCombi Pro
10-1/1
The best-selling iCombi Pro model. Ten levels, maximum flexibility for 80 to 200 covers. The standard choice for restaurants, hotels and care facilities.
Available electric (10-1/1E) or gas (10-1/1G)

Levels
10
1/1 GN
Capacity
80–200
covers/service
Connection
E or G
electric or gas
Energy efficiency
Up to 70%
less consumption
Dimensions
1085 mm
height (floor unit)
Why is the 10-1/1 so popular?
Up to 70% less energy consumption
Compared with separate oven + steamer + grill
10–20% less product loss
Through precision steam and moisture control
Unattended operation possible
Overnight programmes via iProductionManager
Up to speed in 1 day
New staff productive immediately

Applications
The 10-1/1 in practice
Restaurant and brasserie
The 10-1/1 is the standard model for restaurants with 80 to 200 covers. Used for mise-en-place, service and desserts simultaneously on separate levels.
Hotel and banqueting
Hotel kitchens choose the 10-1/1 for a la carte service and combine it with the 20-1/1 for banquets. The double-oven configuration is the most popular hotel setup.
Care facility
Automatic HACCP documentation, consistent core temperatures and unattended overnight operation make the 10-1/1 the standard choice in hospitals and care homes.
Catering and staff catering
Caterers use the 10-1/1 as their primary production unit. The iProductionManager coordinates multiple meal components simultaneously without supervision.
Used equipment
iCombi Pro 10-1/1 used: 40–60% cheaper
JMGT regularly has refurbished iCombi Pro 10-1/1 used units available. Fully inspected, covered by a warranty. Same cooking quality, a fraction of the price.
2-year manufacturer warranty
When you purchase a new Rational iCombi Pro or iCombi Classic through JMGT you receive a 2-year manufacturer warranty. Faults are resolved by certified service technicians.
Free cooking demonstration on delivery
A professional chef demonstrates your new Rational on site. You see immediately what the oven can do for your specific menu, and your team learns to use it correctly right away.
Frequently asked questions
Questions about the iCombi Pro 10-1/1
Why is the iCombi Pro 10-1/1 the best-selling model?
The 10-1/1 is the ideal middle ground: large enough for peak load in most professional kitchens, compact enough for daily use. With 10 levels you can process 80 to 200 covers per service.
Can the iCombi Pro 10-1/1 run overnight?
Yes. Via the iProductionManager and overnight programmes you can run the 10-1/1 unattended for slow cooking or preparation programmes. HACCP records are kept automatically.
What is the payback period of the iCombi Pro 10-1/1?
JMGT customers with the 10-1/1 recoup their investment in 2 to 4 years through energy savings (up to 70% less consumption), lower product loss (10–20%) and higher output per service. JMGT calculates this free of charge.
Is the iCombi Pro 10-1/1 suitable for care facilities?
Yes. Care facilities are among the largest buyers of the 10-1/1. Automatic HACCP documentation, consistent cooking results and the iCareSystem cleaning programme meet stringent hygiene requirements.
Does JMGT deliver to Germany?
Yes. JMGT delivers and installs Rational equipment in the Netherlands, Belgium and the German border region. Contact us for a specific delivery date.
Request a quote for the 10-1/1
JMGT is an authorised Rational dealer. Our own service technicians, delivery to the Netherlands, Belgium and the German border region.