★★★★★5.0 on Google ReviewsAuthorised Rational dealerDelivery to the Netherlands, Belgium and Germany

JMGT supplies Hobart

Hobart has been standing in professional kitchens for more than 100 years.

That is not a coincidence: Hobart builds machines that last. For kitchens that run day after day, that is exactly what you need.

Or call us directly: +31 575 46 40 02

Product Range

Hobart supplies professional kitchen machines for food preparation and dishwashing. JMGT supplies the complete range.

Dishwashers

Pass-through, hood and rack conveyor dishwashers for high volumes. Built for kitchens that cannot afford downtime.

Planetary mixers

From 5 to 80 litres. For patisseries, bakeries and large kitchens that produce daily.

Vegetable cutters

High capacity, low maintenance. Suitable for both fresh and pre-cut products.

Potato peelers

Batch by batch or continuous. Hobart builds machines that understand that difference.

Meat mincers

Robust construction, easy to clean. For butchers and kitchens that mince their own meat.

Slicers

Precision at the cutting edge. From cooked meats to bread: Hobart delivers the capacity.

When is a replacement or expansion worthwhile?

Three situations we advise on every day.

01

Your machine can no longer keep up with capacity

Waiting times at the dishwash, breakdowns during peak service, preparation times that are rising. That costs money per shift.

02

Breakdowns are becoming more frequent

At a certain point a new purchase pays off faster than a repair. We help you with that calculation.

03

Your menu or volume has changed

An expansion, a new concept or more covers. Your equipment needs to grow with you.

JMGT as your Hobart supplier

We advise based on your situation. Not based on stock levels or the highest margin.

That means we sometimes advise you not to replace a machine. We earn nothing from that. But you do.

  • Tailored advice for your production process
  • Delivery, installation optional (quoted separately)
  • Honest about lead times and possibilities

Service and maintenance on Hobart equipment is handled through the official Hobart service network.

Hobart dishwasher professional kitchen

Dishwashing technology for high wash volumes

Hobart is first and foremost a name for the dishwash. Where an undercounter machine bogs down as soon as the volume rises, Hobart hood, pass-through and rack conveyor dishwashers scale up to hundreds of racks per shift. For kitchens that cannot wait - busy restaurants, hotels, caterers and large kitchens - that is the difference between a smooth service and a wash area that grinds to a halt. For the heaviest situations there are conveyor systems and pot and pan washers that take the rough work off your hands, so your staff are not stuck at the sink.

The strength lies not only in capacity but in serviceability. Hobart is known for a modular, robust construction in which parts are easy to replace. With good maintenance a machine lasts years in intensive use. Alongside dishwashing technology, Hobart also supplies preparation machines - planetary mixers, slicers, vegetable cutters - for bakeries, butchers and production kitchens.

Hobart or Winterhalter?

That is the question we get most often about dishwashers. Both are top brands, but they place the emphasis differently: Hobart on modular serviceability and a sharper price, Winterhalter on the lowest water consumption and a fine-meshed service network. For budget-driven projects the choice often falls on Hobart; for care and strict HACCP requirements, more often on Winterhalter. We lay out the trade-offs in our Winterhalter vs Hobart comparison, or look directly at the Winterhalter range. Service and parts on Hobart run through the Hobart service network; we deliver and install on request (quoted separately).

Want to know which Hobart suits your kitchen?

We come to you, take a look and give you a concrete recommendation. No obligations, no standard quote.